Pork Chop Grilled Cheese with Zucchini Carpaccio

Breakfast, Dinner, Lunch
About This Project

Always thought that grilled cheese pairs well with pork so this is my first experiment. Fried marinated butterflied pork chops go between buttery, cheesy slices of bread with a bit of caramelized onion. Paired with a vegetarian zucchini carpaccio with roasted tomatoes and lemon vinaigrette. Savory, sour and sweet on a plate.

Tip: Spread mayonnaise and mustard on the bread before grilling to enhance flavour and texture!